| Beverage displacement between elementary and middle school, 2004-2007. | |
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MedLine Citation:
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PMID: 22818245 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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BACKGROUND: Sweetened beverages of low nutritional quality might be displacing more nutritious beverages, such as 100% fruit juice and milk, from children's diets. However, previous research has not examined changes in beverage intake over time using nationally representative longitudinal data. OBJECTIVE: Our objective was to examine changes in sweetened beverage, milk, and juice consumption between 5th and 8th grade. DESIGN: We used a longitudinal analysis of self-reported beverage consumption. PARTICIPANTS/SETTING: Data were from the Early Childhood Longitudinal Survey-Kindergarten Cohort 1998-1999 (ECLS-K), a nationally representative study of children followed from kindergarten through 8th grade. This analysis used data from Spring 2004 and 2007, when most children were in 5th and 8th grade, respectively (n=7,445). MAIN OUTCOME MEASURES: Main outcome measures were changes in consumption of sweetened beverages, milk, and 100% fruit juice last week. STATISTICAL ANALYSES PERFORMED: Survey-adjusted linear regression was used to estimate longitudinal relationships between servings of milk, sweetened beverages, and 100% fruit juice, controlling for child and family characteristics and food consumption. RESULTS: Children's milk consumption decreased between 5th and 8th grade, and these decreases were larger among children who drank sweetened beverages daily. However, after controlling for demographic characteristics, changes in children's milk consumption were not significantly related to changes in their consumption of sweetened beverages over time (β=.005; P=0.81), while changes in milk consumption were positively related to changes in juice consumption (β=.087; P<0.01). CONCLUSIONS: Observed decreases in average milk consumption from 5th to 8th grade were not related to changes in sweetened-beverage consumption. They were positively related to changes in fruit juice consumption, so not indicating displacement. Caloric beverages generally tended to increase or decrease in tandem, so focus must be placed on their role in children's entire diet and on balancing them with food and total beverage intake. |
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Authors:
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Reena Oza-Frank; Madeline Zavodny; Solveig A Cunningham |
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Publication Detail:
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Type: Journal Article; Research Support, N.I.H., Extramural Date: 2012-07-18 |
Journal Detail:
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Title: Journal of the Academy of Nutrition and Dietetics Volume: 112 ISSN: 2212-2672 ISO Abbreviation: J Acad Nutr Diet Publication Date: 2012 Sep |
Date Detail:
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Created Date: 2012-09-03 Completed Date: 2012-11-01 Revised Date: 2013-05-02 |
Medline Journal Info:
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Nlm Unique ID: 101573920 Medline TA: J Acad Nutr Diet Country: United States |
Other Details:
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Languages: eng Pagination: 1390-6 Citation Subset: AIM; IM |
Copyright Information:
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Copyright © 2012 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved. |
Affiliation:
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Research Institute at Nationwide Children’s Hospital, 700 Children’s Dr, Research Building III, Columbus, OH 43205, USA. reena.oza-frank@nationwidechildrens.org |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Adolescent Animals Beverages / statistics & numerical data* Carbonated Beverages / statistics & numerical data* Child Child Nutritional Physiological Phenomena Drinking Female Fruit Humans Linear Models Longitudinal Studies Male Milk / statistics & numerical data* Nutrition Surveys Nutritive Value Obesity / etiology, prevention & control Schools / statistics & numerical data* |
| Grant Support | |
ID/Acronym/Agency:
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R03 HD061509/HD/NICHD NIH HHS; R03HD061509/HD/NICHD NIH HHS |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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