Document Detail


Attenuated associations between increasing BMI and unfavorable lipid profiles in Chinese Buddhist vegetarians.
MedLine Citation:
PMID:  23635369     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
CONCLUSIONS: Vegetarian diets not only lower BMI, but also attenuate the BMI-related increases of atherogenic lipid/ lipoprotein and the probability of coronary heart disease.
Authors:
Hui-Jie Zhang; Peng Han; Su-Yun Sun; Li-Ying Wang; Bing Yan; Jin-Hua Zhang; Wei Zhang; Shu-Yu Yang; Xue-Jun Li
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Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  Asia Pacific journal of clinical nutrition     Volume:  22     ISSN:  0964-7058     ISO Abbreviation:  Asia Pac J Clin Nutr     Publication Date:  2013  
Date Detail:
Created Date:  2013-05-02     Completed Date:  2013-07-09     Revised Date:  2014-07-31    
Medline Journal Info:
Nlm Unique ID:  9440304     Medline TA:  Asia Pac J Clin Nutr     Country:  Australia    
Other Details:
Languages:  eng     Pagination:  249-56     Citation Subset:  IM    
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MeSH Terms
Descriptor/Qualifier:
Adult
Apolipoproteins B / blood
Blood Pressure
Body Mass Index*
Buddhism
China
Cholesterol / blood
Cholesterol, HDL / blood
Cholesterol, LDL / blood
Coronary Disease / blood*
Diet, Vegetarian / statistics & numerical data*
Humans
Lipids / blood*
Male
Risk Factors
Triglycerides / blood
Young Adult
Chemical
Reg. No./Substance:
0/Apolipoproteins B; 0/Cholesterol, HDL; 0/Cholesterol, LDL; 0/Lipids; 0/Triglycerides; 97C5T2UQ7J/Cholesterol

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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