| Assessing eating patterns-an emerging research topic in nutritional sciences: introduction to the symposium. | |
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MedLine Citation:
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PMID: 9989907 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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In order to stimulate food habit research in nutritional sciences, in 1994 the International Union of Nutritional Sciences (IUNS) established Committee II/2 on Nutrition and Food Habits, which has the charge "to review the impact of changing food choice and habits on nutritional status". Within this broad task, priority has been given to methodological aspects of studies on the spatio-temporal structure of food and drink intake. Some principles of the study of eating patterns and the status of this research topic nutrition are described as an introduction to selected papers of a workshop on "Methodology to Identify and to Assess Eating Patterns" organized by the IUNS committee and held during the 16th International Congress of Nutrition in Montreal (Canada) on 28 July 1997. |
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Authors:
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U Oltersdorf; D Schlettwein-gsell; G Winkler |
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Publication Detail:
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Type: Congresses; Journal Article; Research Support, Non-U.S. Gov't |
Journal Detail:
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Title: Appetite Volume: 32 ISSN: 0195-6663 ISO Abbreviation: Appetite Publication Date: 1999 Feb |
Date Detail:
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Created Date: 1999-03-18 Completed Date: 1999-03-18 Revised Date: 2008-11-21 |
Medline Journal Info:
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Nlm Unique ID: 8006808 Medline TA: Appetite Country: ENGLAND |
Other Details:
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Languages: eng Pagination: 1-7 Citation Subset: IM |
Copyright Information:
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Copyright 1999 Academic Press. |
Affiliation:
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Federal Research Centre for Nutrition, Institute of Nutritional Economics and Sociology, Karlsruhe, Germany. |
Export Citation:
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| MeSH Terms | |
Descriptor/Qualifier:
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Feeding Behavior
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psychology* Humans Nutrition Surveys Nutritional Physiological Phenomena Nutritional Status* Research / trends |
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