Document Detail

Application of disinfectants in poultry hatcheries.
MedLine Citation:
PMID:  7579636     Owner:  NLM     Status:  MEDLINE    
Veterinary control and routine sanitary procedures in commercial poultry hatcheries should include the following: choice of a suitable geographical location to ensure an isolated site; proper hatchery design with separation of major operations; one-way flow of work within the hatchery; adequate ventilation of each room; routine cleaning and disinfection; formaldehyde fumigation or alternative method for disinfection of eggs, equipment and incubators; a routine programme for monitoring microbial contamination levels within the hatchery.
Y Samberg; M Meroz
Related Documents :
2855066 - Which foods contain dietary fibre? the beliefs of a random sample of the british popula...
12011236 - Comparison of biochemical composition and developmental mode in two populations of cost...
10879296 - Are the mediterranean ascoglossan molluscs oxynoe olivacea and lobiger serradifalci sui...
2776686 - Effects of natural exposure to copper and zinc on egg size and larval copper tolerance ...
12603706 - Study on the prevention of allergy in children in europe (space): allergic sensitizatio...
4406646 - Food exposures to lead.
Publication Detail:
Type:  Journal Article; Review    
Journal Detail:
Title:  Revue scientifique et technique (International Office of Epizootics)     Volume:  14     ISSN:  0253-1933     ISO Abbreviation:  Rev. - Off. Int. Epizoot.     Publication Date:  1995 Jun 
Date Detail:
Created Date:  1995-12-01     Completed Date:  1995-12-01     Revised Date:  2005-11-16    
Medline Journal Info:
Nlm Unique ID:  8712301     Medline TA:  Rev Sci Tech     Country:  FRANCE    
Other Details:
Languages:  eng     Pagination:  365-80     Citation Subset:  IM    
Poultry Disease Laboratory, Haifa, Israel.
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Animal Husbandry / standards*
Disinfectants / standards
Disinfection / methods,  standards*
Environmental Microbiology
Environmental Monitoring
Facility Design and Construction
Fumigation / methods,  standards
Housing, Animal / standards
Poultry Diseases / prevention & control*
Reg. No./Substance:
0/Aerosols; 0/Disinfectants; 50-00-0/Formaldehyde

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

Previous Document:  Disinfection of food production areas.
Next Document:  Disinfection of farrowing pens.