| Analysis of acrylamide in food: dedicated to Professor Dr. Werner Baltes. | |
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MedLine Citation:
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PMID: 16438306 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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Since the first discovery of the presence of acrylamide in a variety of food products in April 2002, numerous methods have been developed to determine the acrylamide monomer in heat-treated carbohydrate-rich food. These detection methods are mainly MS-based, coupled with a chromatographic step using LC or GC. The Food Chemistry Institute (LCI) of the Association of the German Confectionery Industry (BDSI) therefore established a detection method by means of aqueous extraction plus a cleaning step and LC-MS/MS detection, making great efforts to ensure internal and external validation. Citing potato crisps as an example, we will in the following show how the German manufacturing companies have gone to great pains to reduce acrylamide levels in their products. |
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Authors:
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Reinhard Matissek; Marion Raters |
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Publication Detail:
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Type: Journal Article |
Journal Detail:
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Title: Advances in experimental medicine and biology Volume: 561 ISSN: 0065-2598 ISO Abbreviation: Adv. Exp. Med. Biol. Publication Date: 2005 |
Date Detail:
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Created Date: 2006-01-27 Completed Date: 2006-02-27 Revised Date: 2006-11-15 |
Medline Journal Info:
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Nlm Unique ID: 0121103 Medline TA: Adv Exp Med Biol Country: United States |
Other Details:
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Languages: eng Pagination: 293-302 Citation Subset: IM |
Affiliation:
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Food Chemistry Institute (LCI) of the Association of the German Confectionery Industry (BDSI), Cologne, Germany. reinhard.matissek@lci-koeln.de |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Acrylamide
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analysis* Carbohydrates Chromatography, High Pressure Liquid Chromatography, Liquid / methods* Cookery Food Food Analysis / methods* Food Handling Mass Spectrometry / methods* Reproducibility of Results Solanum tuberosum Temperature Time Factors |
| Chemical | |
Reg. No./Substance:
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0/Carbohydrates; 79-06-1/Acrylamide |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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