Document Detail


Alpha-Lipoic Acid Protects against Indomethacin-Induced Gastric Oxidative Toxicity by Modulating Antioxidant System.
MedLine Citation:
PMID:  23057764     Owner:  NLM     Status:  Publisher    
Abstract/OtherAbstract:
  Gastroprotective effects of α-lipoic acid (ALA) against oxidative gastric damage induced by indomethacin (IND) have been investigated. All doses (50, 75, 100, 150, 200, and 300 mg/kg body weight) of ALA reduced the ulcer index with 88.2% to 96.1% inhibition ratio. In biochemical analyses of stomach tissues, ALA administration decreased the level of lipid peroxidation (LPO) and activities of myeloperoxidase (MPO) and catalase (CAT) in gastric tissues, which were increased after IND application. ALA also increased the level of glutathione (GSH) and activities of superoxide dismutase (SOD) and glutathione S-transferase (GST) that were decreased in gastric damaged stomach tissues. In conclusion, the gastroprotective effect of ALA could be attributed to its ameliorating effect on the antioxidant defense systems.
Authors:
Kursat Ali Kaplan; Fehmi Odabasoglu; Zekai Halici; Mesut Halici; Elif Cadirci; Fadime Atalay; Ozlem Aydin; Ahmet Cakir
Related Documents :
2870194 - The combination of ozone and silica on the development of pulmonary fibrosis.
24642584 - Evaluation of the efficacy of curcumin in experimentally induced acute otitis media in ...
24298384 - The effect of ascorbic acid and garlic administration on lead-induced neural damage in ...
888144 - Pathological alterations in syrian golden hamster lungs after passive exposure to cigar...
9236264 - Clodronate prevents bone loss in aged ovariectomized rats.
6451284 - Correlation between time of partial hepatectomy after a single treatment with diethylni...
Publication Detail:
Type:  JOURNAL ARTICLE     Date:  2012-10-11
Journal Detail:
Title:  Journal of food science     Volume:  -     ISSN:  1750-3841     ISO Abbreviation:  J. Food Sci.     Publication Date:  2012 Oct 
Date Detail:
Created Date:  2012-10-12     Completed Date:  -     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  0014052     Medline TA:  J Food Sci     Country:  -    
Other Details:
Languages:  ENG     Pagination:  -     Citation Subset:  -    
Copyright Information:
© 2012 Institute of Food Technologists®
Affiliation:
Authors Kaplan, Odabasoglu, Atalay, and Aydin are with the Dept. of Biochemistry, Faculty of Pharmacy, Ataturk Univ., 25240 Erzurum, Turkey. Author Zekai Halici is with the Dept. of Pharmacology, Faculty of Medicine, Ataturk Univ., 25240 Erzurum, Turkey. Author Mesut Halici is with the Dept. of Biochemistry, Faculty of Veterinary, Ataturk Univ., 25240 Erzurum, Turkey. Author Cadirci is with the Dept. of Pharmacology, Faculty of Pharmacy, Ataturk Univ., 25240 Erzurum, Turkey. Author Cakir is with the Dept. of Chemistry, Faculty of Science and Art, Kilis 7 Aralık Univ., 79000 Kilis, Turkey. Direct inquiries to author Cakir (E-mail: acakir@kilis.edu.tr; ahmedcakir@yahoo.com).
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Descriptor/Qualifier:

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


Previous Document:  Diva/BclB regulates differentiation by inhibiting NDPKB/Nm23H2-mediated neuronal differentiation in ...
Next Document:  The glycemic, insulinemic and plasma amino acid responses to equi-carbohydrate milk meals, a pilot- ...