Document Detail


The 2008 Food Price Crisis Negatively Affected Household Food Security and Dietary Diversity in Urban Burkina Faso.
MedLine Citation:
PMID:  22833656     Owner:  NLM     Status:  Publisher    
Abstract/OtherAbstract:
Although the 2008 food price crisis presumably plunged millions of households into poverty and food insecurity, the real impact of the crisis has rarely been documented using field data. Our objective was to assess the consequences of this crisis for household food insecurity and dietary diversity in urban Burkina Faso. Two cross-sectional surveys were conducted among randomly selected households in Ouagadougou in July 2007 (n = 3017) and July 2008 (n = 3002). At each round, food insecurity assessed by the Household Food Insecurity Access Scale (HFIAS), the Dietary Diversity Score of an index-member of the household (IDDS = number of food groups consumed in the last 24 h), and food expenditure were collected. Food prices of the 17 most frequently consumed food items were recorded throughout the study area. Food prices at local markets increased considerably between 2007 and 2008, especially those of fish (113%), cereals (53%), and vegetable oil (44%), increasing the household monthly food expenditure by 18%. Thirty-three percent of households were food secure in 2007 and 22% in 2008 (P = 0.02). Individuals consumed fewer fruits and vegetables, dairy products, and meat/poultry in 2008 than in 2007 (mean IDDS = 5.7 ± 1.7 food groups in 2007 vs. 5.2 ± 1.5 in 2008; P < 0.0001). Differences in IDDS and HFIAS between the 2 y were even more marked after adjustment for confounding factors and food expenditure. Food security and dietary diversity significantly decreased between 2007 and 2008, whereas food prices increased. Households increased their food expenditure, but this was not sufficient to compensate the effects of the crisis.
Authors:
Yves Martin-Prevel; Elodie Becquey; Sylvestre Tapsoba; Florence Castan; Dramane Coulibaly; Sonia Fortin; Mahama Zoungrana; Matthias Lange; Francis Delpeuch; Mathilde Savy
Related Documents :
24302236 - Effects of monoterpene odors on food selection by red deer calves (cervus elaphus).
23276276 - Turning a blind eye to temptation: how cognitive load can facilitate self-regulation.
23364016 - Increased sensitivity to food cues in the fasted state and decreased inhibitory control...
24433126 - Pairing vegetables with a liked food and visually appealing presentation: promising str...
6753746 - Improved stomacher 400 bag applicable to the spiral plate system for counting bacteria.
19000606 - Beer volatile compounds and their application to low-malt beer fermentation.
Publication Detail:
Type:  JOURNAL ARTICLE     Date:  2012-7-25
Journal Detail:
Title:  The Journal of nutrition     Volume:  -     ISSN:  1541-6100     ISO Abbreviation:  -     Publication Date:  2012 Jul 
Date Detail:
Created Date:  2012-7-26     Completed Date:  -     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  0404243     Medline TA:  J Nutr     Country:  -    
Other Details:
Languages:  ENG     Pagination:  -     Citation Subset:  -    
Affiliation:
Research Unit 'NUTRIPASS' (Prevention of Malnutrition and Associated Diseases), UMR 204, IRD-UM1-UM2, Institute of Research for Development, BP 64501, Montpellier, France.
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Descriptor/Qualifier:

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


Previous Document:  Maternal Low-Protein Diet Induces Gender-Dependent Changes in Epigenetic Regulation of the Glucose-6...
Next Document:  Shifts in the Rumen Microbiota Due to the Type of Carbohydrate and Level of Protein Ingested by Dair...