Twenty-one multiparous sows were used in a Latin square design, from days 7 to 90 of gestation, to test the effect of fibre and food levels on feeding motivation and feeding-related stereotypies. Treatments were: VHF (very high-fibre, 29% ADF, 50% NDF, 4.5kg/day); HF (high-fibre, 23% ADF, 43% NDF, 3.5kg/day); C ...

A cooperative study, using 231 primiand multiparous crossbred sows from six experiment stations (IN, KS, MI, MN, ND, and OH), was conducted to determine the effects of elevating dietary valine concentration in corn-soybean meal diets on lactational performance of sows nursing large litters. Crossbred sows were fed diets containing a ...

The effect of intrauterine growth restriction (IUGR) and acute oxygen deprivation on renal plasma flow (RPF), renal excretory function (Inulin clearance and endogenous creatinine clearance) and urine flow were studied in twenty newborn piglets 12 to 27 hours old. The experiments were performed on anesthetized animals divided into normal weight ...

The objective of this study was to determine whether sow milk yield per gland could be increased by reducing the interval between suckles (suckling interval). Eighteen sows were allocated at their first farrowing to three treatments comprising litter sizes of 6 or 12 piglets or a cross-suckling treatment that was ...

A low (L) and high-fibre (H) diet were fed to six multiparous sows during gestation in a 2 x 2 repeated Latin square design. A single meal per day was given that provided 37.2 MJ digestible energy/d. The kinetics of heat production (HP) and its partitioning (fasting HP, activity HP, ...

The effects of feeding level and major dietary energy source used during lactation on sow milk composition, piglet body composition, and energy balance of sows were determined. During a 21-d lactation, 48 primiparous sows were fed either a Fat-rich (134.9 g/kg fat; 196.8 g/kg carbohydrate) or a Starch-rich (33.2 g/kg ...

An investigation has been carried out on the effect of dietary supplementation with vitamin E and oleic acid on oxidative stability of Italian representative pork products. Fatty acid composition of deposited fat was modified in the oil supplemented groups with negative effects on fat firmness. Oil supplementation significantly increased vitamin ...

The objective of this study was to evaluate the effect of development diet on first-parity reproductive performance across different genetic types of females. Gilts (n = 708) 8 to 15 d of age from five genetic lines were assembled using a segregated early weaning protocol. Genetic types represented industry variation ...

Primiparous sows (n = 36) were used to evaluate the effects of dietary lysine intake in lactation on follicular development and oocyte maturation after weaning. Sows were assigned randomly to one of three diets containing .4% (low lysine, LL), 1.0% (medium lysine, ML), or 1.6% (high lysine, HL) total lysine. ...

Sows (n = 306; PIC, Line C-19; average parity 2.1) were used to evaluate the interrelationship between valine, isoleucine, and leucine on sow and litter performance. Our objective was to determine whether the increase in litter weaning weight associated with added dietary valine is specific for valine or a result ...

OBJECTIVE: To establish the aetiology and define the main clinical features of a syndrome characterised by severe feed refusal, death of piglets and reduced milk production in pigs and dairy cattle. DESIGN: Clinical, pathological, toxicological and epidemiological examination of clinical cases in 10 piggeries and 4 dairies, located between 50 ...

Our objective was to study the effects of dietary-induced insulin enhancement during and after lactation on the reproductive performance of primiparous sows. During a 21-d lactation period, 48 sows were allotted to a 2x2 factorial experiment. Treatments were feeding level (high or low; 44 MJ or 33 MJ NE/d) and ...

Traumatic brain injury (TBI) places enormous early energy demand on brain tissue to reinstate normal ionic balance. Clinical studies have demonstrated a decline in extracellular fluid (ECF) glucose and an increase in lactate after TBI. In vitro studies suggest that this increase in lactate is mediated by increased glutamate and ...

Our objective was to study the effects of dietary energy source (fat or starch) on periestrus hormone profiles and embryonal survival in primiparous sows. During lactation, 48 primiparous sows were fed either a starch-rich or a fat-rich diet, at either a high (44 MJ NE/d) or a low (33 MJ ...

A study was conducted to investigate the effect of supplemental fat from flaxseed (FL) on fatty acid (FA) profile, chemical composition, energy value of colostrum and milk, and litter performance. On day 107 of gestation a total of 59 large white sows were selected, blocked by parity and randomly allotted ...

Two dietary sources of vitamin E (DL-alpha-tocopheryl acetate [DL-beta-TAc], or D-alpha-tocopheryl acetate [DL-alpha-TAc]) at two dietary supplemental levels (30 vs 60 IU/kg) were evaluated in reproducing sows over a five-parity period. The experiment was a 2 x 2 factorial arrangement of treatments conducted as a randomized complete block in two ...

The objective was to propose an empirical mathematical model to describe mammary gland growth and regression in lactating sows. A nonlinear dynamic model based on the logistic function was constructed, and data from 61 sows were used to illustrate the model. Sows were fed four diets with two levels of ...

An experiment was conducted to evaluate feather meal as a source of Val in lactating sow diets. Sows (five farrowing groups; mean parity = 2.34) were allotted to one of two dietary treatments on the basis of ancestry, parity, and weight and date of d 110 of gestation. The treatment ...

Primiparous (n = 24) and multiparous (n = 24) sows were used to examine the effects of supplemental dietary fat and induction of parturition (d 112) on colostrum and milk composition and suckling piglet growth. Sows were assigned to one of eight treatments on d 90 of gestation that included ...

Sixty-one primiparous sows were used to determine the response of mammary gland growth to different energy and protein intakes during lactation. After birth, litter size was set to 9 or 10 pigs. Sows were slaughtered at selected times up to 30 d of lactation. Individual sows were fed one of ...

Multiparous sows (n = 307) were used to evaluate the effects of added dietary L-carnitine, 100 mg/d during gestation and 50 ppm during lactation, on sow and litter performance. Treatments were arranged as a 2 (gestation or lactation) x2 (with or without L-carnitine) factorial. Control sows were fed 1.81 kg/d ...

Post-weaning diarrhoea syndrome (PWDS) of piglets is caused mainly by enterotoxigenic Escherichia coli (ETEC) strains. A new in-feed probiotic, LSP 122 (Alpharma), containing viable spores of Bacillus licheniformis was tested for its efficacy to control PWDS in piglets in a low health-status farm, using four groups with a total of ...

Sows of differing parities and genetics were used at different locations to determine the effects of feeding added L-carnitine during lactation on sow and litter performance. In Exp. 1, sows (n = 50 PIC C15) were fed a lactation diet (1.0% total lysine, .9% Ca, and .8% P) with or ...

In Exp. 1 two groups of 18 sows were used to evaluate the effects of supplemental dietary fat on sow and litter performance and milk production and composition. Sows were provided ad libitum access to either a corn-soybean meal (control) diet or a similar diet containing 10% tallow. Feed intake, ...

Four experiments were conducted to determine the effects of dietary fat on lipolysis in lactating sows. In Exp. 1, a 6 x 6 Latin square was used to determine the optimal dosage of epinephrine for use in a subsequent epinephrine challenge. Peak concentrations of plasma glucose and response area increased ...

The effect of the level of chronic immune system (IS) activation on sow lactational performance was determined in 11 pairs of littermate, primiparous sows. Sows with a low level of IS activation were created by rearing the animals via early weaning, isolated rearing schemes. During lactation, two levels of IS ...

The effects of feeding diets containing either 20 mg deoxynivalenol (DON)/kg, 100 mg moniliformin (M)/kg, or a combination of DON and M (20 mg/kg DON and 100 mg M/kg) were evaluated in growing turkey poults, from 1 to 21 d of age. Feed intake and BW gains were decreased (P ...

Mixed-parity sows (n = 267) from five research stations were used to investigate whether a reduction of excess dietary amino acids would improve feed intake and performance of lactating sows experiencing heat stress. Experimental treatments included effects of room temperature (warm or hot) and diet (adequate protein [AP] or low ...

Data on sows bred after weaning (n = 9,540) and their lactation feed intake records (average lactation length <20 d) were obtained from 16 commercial farms. Weaning-to-first-mating intervals (WMI) at 6 to 12 d and 0 to 6 d after weaning were defined as the low and high productive periods, ...

The impact of the dietary amino acid regimen of primiparous sows on LH secretion and weaning-to-estrus interval was evaluated. Thirty-six sows, nursing litters of 13 pigs, were allocated daily 6 kg of a corn-soybean meal diet containing a high (HP, 1.20% lysine) or low (LP, .34% lysine) protein content during ...

The impact of amino acid nutrition during lactation on body nutrient mobilization and milk nutrient output in primiparous sows was evaluated. Thirty-six sows, nursing litters of 13 pigs, were allocated daily 6 kg of a fortified corn-soybean meal diet containing a high (HP, 1.20% lysine) or low (LP, .34% lysine) ...

The effect of carnosine on lipid and cholesterol oxidation in salted chicken thigh meat and its relationship to dietary α-tocopherol supplementation was examined. Broilers (Cobb 500) were fed diets with a basal (30 mg kg(-1)) or supplemental (200 mg kg(-1)) level of α-tocopheryl acetate for 6 weeks. Thigh meat patties ...

Twelve pregnant gilts were assigned to a completely randomized block design with two treatments in two blocks (2 farrowing groups). The treatments were a feeding amount of 6 kg or 2 kg/day provided during lactation. The lactation diet contained 18.6% crude protein, 1.0% lysine, and 3.27 Mcal/kg metabolizable energy (as-fed ...

The effect of protein intake during gestation and lactation on the lactational performance of primiparous sows was evaluated using 35 Yorkshire x Landrace gilts, allocated to six dietary treatments in a 3 x 2 factorial arrangement. Treatments consisted of three protein levels during gestation, providing approximately 4, 8, and 16 ...

A study was carried out to determine the fat and cholesterol contents of several commercial pork cuts as function of sex. Fat and cholesterol content ranged from 2.7% and 57 mg/100 g in loin to 30.3% and 116 mg/100 g in dewlap. The higher the fat content the higher was ...

Twelve pregnant, multiparous sows were assigned during gestation to three dietary treatments in a 3 x 3 Latin square design to evaluate the effect of increasing levels of crude fiber (CF): a conventional diet low in CF (L, 15.8 MJ DE/kg of DM, 3.3% CF), a diet with a medium ...

The aim of this study was to investigate incompetence for oestradiol-induced LH surges in long-term ovariectomized gilts and male pigs. Gilts (250 days old; n = 36), which had been ovariectomized 30 (OVX 30) or 100 days (OVX 100) before the start of treatment, were challenged i.m. with oestradiol benzoate ...

BACKGROUND: The amino acid requirement profile for infants is different than that for adults and needs to be established; this profile also is different for infants receiving total parenteral nutrition. We used the neonatal piglet as a model for the infant to address (1) the metabolic and physiologic changes due ...

In order to investigate the possible link between stress and the impairment of the reproductive system, 12 yearling white-tailed bucks, born to mothers captured wild in southern Texas, were immobilized every 6 weeks over the period of 1 year. In half of experiments deer were injected i.m. with 20 i.u. ...

Main studies were conducted on tranditonal pig raising( TPR) fed with local feeds effected on reproductivities of sows and productivities of fattening hogs with the motheds of on-the -spot surveys,tests and consulting literatures for backgrounds of agriculture,livestock industry,feed resources and present situations of pig production. Through surveyed on reproductivities of ...

This experiment examined whether the pre- or the post-mating diet had greater impact on embryo survival in Meishan gilts. Gilts received either a maintenance (1.15 kg day(-1); n = 12) or a high (3.5 kg day(-1); n = 12) diet during the oestrous cycle preceding mating. After mating, half the ...

A microbiological analysis of piglet faeces was performed on samples collected from animals fed a diet without any additive, animals fed a diet that contained Bacillus coagulans CNCMI-1061 as probiotic, and animals fed a diet that contained Zn-bacitracin. The analysis was carried out in concurrence with a zootechnical trial. Selected ...

This experiment was designed to determine the effects of a nutritional regime, known to increase embryo survival, on blastocyst development and function. Day 12 blastocysts were recovered from Meishan gilts allocated in a 2x2 factorial design to receive either a high or a maintenance diet before or after mating (n ...

Sixty-four Thoroughbred and Anglo-Arab mares aged 6-12 years were randomly allocated to 4 dietary groups and fed diets that differed in the total protein content and quality (essential amino-acids). Forty mares were non-lactating and 24 lactating. Eight mares were withdrawn from the investigation owing to injuries or gynaecological pathology. An ...

Sixteen farms having an average lactation length between 14.9 and 18.9 days were selected based upon producers' willingness to keep records of production and lactation feed intake. Data contained 9162 subsequent litter-size records abstracted from computerized production information-system files and lactation feed-intake records. Two-way interactions between the associations of parity ...

Sixty-four Thoroughbred and Anglo-Arab mares aged 6-12 years were used, of which 40 were non-lactating and 24 lactating. Foals from these 24 mares were weaned at the age of 6 months. Non-lactating and lactating mares were divided into 4 dietary groups each. The total daily protein intake and the protein ...

The present study investigates the changes in blood cholesterol and total lipids concentrations, as well as changes in milk fat, protein, lactose and total solids content of sows after the long-term administration of virginiamycin (VM) in the feed. Seventy-two (72) healthy Dalland gilts, in 18 groups of four (2 + ...

Data on the reproductive biology and laboratory management of Philander frenata are presented here. Sensory contact before pairing increased breeding success and reduced aggression between pairs. Gestation period was 13-14 days, with a post-lactation oestrous. Births occurred only between August and February. Mean litter size at birth and at weaning ...

The effect of daily or interval (every 3 d) feeding on body weight change, blood glucose and cholecystokinin (CCK) concentrations, immune function, and behavioral activity were determined during the gestation period of sows. Sows were fed a corn-soybean meal diet either 2 kg daily or 6 kg once every 3rd ...

Muscle glycogen concentrations in underfed (HYPO) and refed rats (RE) in an earlier study did not correlate with fatigue. We hypothesized that underfeeding slowed glycolysis in the slow-twitch soleus, but not in the fast-twitch extensor digitorum longus (EDL). Thirty adult male Wistar rats were randomly assigned to receive one of ...